Size

A unique nutty aroma embellishes this lightly roasted Bancha. Houjicha or "twig tea" is an every day tea of Japan,

Suggested Brewing:
1 heaping tbs. makes one 10oz to 16 oz cup of hot tea.

3.5oz of loose leaf tea is approximately 42 cups of tea.

A formal Japanese green tea is a cup full of tradition. Harvested by hand, the tea leaves are crushed into powder, kneaded and rolled into long, needle-like pieces. Intriguing to see and beautiful to drink.

Suggested Brewing:
1 heaping tbs. makes one 10oz to 16 oz cup of hot tea.

3.5oz of loose leaf tea is approximately 42 cups of tea.

Our Emerald Grade matcha uses only the finest, first-harvest, hand-picked tea leaves. These leaves are the first leaves picked off the tea plant following the plan'ts winter hibernation. This matcha has the highest concentrations of chlorophyll (due to the plant hibernating during the winter) and I-theanine (provinding the lighter, sweeter taste)

Suggested Brewing:
1 heaping tbs. makes one 10oz to 16 oz cup of hot tea.

3.5oz of loose leaf tea is approximately 42 cups of tea.

A traditional green tea with barley and popped barley.

Suggested Brewing:
1 heaping tbs. makes one 10oz to 16 oz cup of hot tea.

3.5oz of loose leaf tea is approximately 42 cups of tea.

Sencha base with the blending of Matcha. Strong and bold.

Suggested Brewing:
1 heaping tbs. makes one 10oz to 16 oz cup of hot tea.

3.5oz of loose leaf tea is approximately 42 cups of tea.